2 years after Dutch lab engineered historic lab-grown hamburger patty, Israeli researchers now developing the first ever lab-grown chicken.
Israeli researchers are in the process of developing the first ever lab-grown chicken, just a few short years after the first lab-grown hamburger was debuted.
The research is being funded by the Modern Agricultural Foundation, a non-profit “working to promote research in the field of cultured meat.”
The foundation’s co-founder, Shir Friedman says she hopes that by the end of 2015, there will be a recipe for how to “culture chicken cells.”
“In the not so distant future we will look back at how we used to raise cows and chickens and put so much effort into getting a small piece of meat,” said Friedman. Continue Reading »